Mother Reilly's Bar & Restaurant

Table d’hôte Menu


2 courses €15.95, 3 courses €21.95

 
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BREADED MUSHROOMS
served with a creamy garlic sauce

SPICEY CHICKEN WINGS
served with buffalo sauce & blue cheese dip

DUCK SPRING ROLLS
served with sweet chilli sauce

SOUP OF THE DAY
served with brown bread

CHEF’S WARM SALAD
sautéed onions, mushrooms, bacon & peppers on a bed on mixed salad

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CLASSIC BEEF BURGER
served with your choice of topping, French fries & side salad

CHICKEN & VEGETABLE MADRAS CURRY
served on a bed of savory rice with French fries

GOLDEN BATTERED COD
 served with French fries, garden peas & tartar sauce
SALMON & PRAWN TAGLIATELLE
In a creamy white wine sauce
PARMA WRAPPED CHICKEN BREAST
served with gratin potatoes, roasted cherry tomatoes & French beans

GRILLED SIRLOIN STEAK (€5 Supplement)
served with French fries or mashed potatoes, garden vegetable & pepper sauce
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BERRY CRUMBLE
served with vanilla ice-cream

CHOCOLATE CAKE
served with strawberries & whipped cream

SELECTION OF ICE-CREAM
served with chocolate sauce

BANOFFI PIE
crunchy biscuit base topped with toffee, fresh bananas & whipped cream

LIQEUER COFFEE WITH YOUR CHOICE OF IRISH WHISKEY, BAILEY’S or BRANDY